BULLETIN
I SET TO WORK LIKE MANY OTHERS, AND SINCE THAT TIME I HAVE NOT STOPPED THINKING
ABOUT OR PRACTICING THIS NEW ART FORM.
“JE ME MIS Á L’ŒUVRE COMME TANT D’AUTRES, ET, DEPUIS CETTE ÉPOQUE, JE N’AI PAS CESSÉ, SOIT D’IMAGINATION, SOIT MANUELLEMENT, DE M’OCCUPER DU NOUVEL ART.”
“I SET TO WORK LIKE MANY OTHERS, AND SINCE THAT TIME I HAVE NOT STOPPED THINKING ABOUT OR PRACTICING THIS NEW ART FORM.”
Alphonse Poitevin (1819-1882) was a chemical engineer who spent 35 years experimenting with photographic chemistry and photomechanical printing. A pioneer of photography’s earliest days, his first images were created with the techniques of his immediate predecessors: daguerreotypes, paper negatives and salted paper prints. However, as a chemist, he was also an inquisitive inventor eager to discover new photographic and photomechanical methods.
Today, Poitevin is remembered most for establishing the fundamental principles of four non-silver process families: photolithography, collotype, dichromate relief system, and the carbon pigment process. His inventions refined existing techniques and made the mechanical reproducation of images and thus, the illustration of printed books, possible.
Photolithograph, 1856 – 1857
Poitevin was the first to coat a lithographic stone with an albumen layer that had been rendered light-sensitive with dichromate salts. Following exposure to a negative, the entire surface was coated in printer’s ink, then washed in water, with the effect that the unexposed, and therefore unhardened areas would absorb water and cause the greasy ink to detach, whereas the ink remained attached to the surface in the exposed, hardened areas. After drying, the stone could be used for producing multiple lithographic prints in the usual manner.
Salted paper process, used by Poitevin ca. 1840 – 1850
Invented by William Henry Fox Talbot in 1840, this positive print process quickly gained popularity in England and France. A sheet of good-quality writing paper was dipped into a table salt solution, dried, then brushed over with silver nitrate dissolved in water. As a result, light-sensitive silver chloride was formed in the paper fibres, and images could be printed out on the sheet. The print was typically fixed with a solution of sodium thiosulfate and often toned with a gold chloride solution to change the image hue from reddish brown to deep purple. Although toning also increased the stability of the print, salted paper prints have always been prone to discolouration and fading.
Albumen process, used by Poitevin ca. 1847 – 1855
The albumen print was the prevalent photographic paper from the 1850s until the 1890s. A thin sheet of paper was floated on a bath of egg white (albumen) that contained salts. It was then made light-sensitive with a solution of silver nitrate. The albumen formed a discrete layer on the paper surface, which gave the print a distinct gloss and a crisper and more saturated image than a salted paper print. Albumen prints were almost always gold-toned to enrich contrast and colour and to increase image stability.
Pigment process with ferric chloride and tartaric acid, single or double transfer, 1861 – 1868
Rendering midtones in a pigment print can only be achieved with a transfer step, so Poitevin’s second procédé au charbon was more complex. Poitevin also chose a different light-sensitive substance: ferric chloride and tartaric acid. This mixture was applied to a sheet of glass, then dried and exposed to a negative in sunlight, which rendered only the exposed areas slightly sticky. Pigment powder could then be padded onto the surface, where it adhered, thereby forming a visible image. For a single-transfer print, collodion was poured onto the plate, then transferred – image and all – to a sheet of paper, resulting in a mirrored final image. To remedy this situation, a subsequent second transfer could be performed, bringing the collodion film holding the image to yet another sheet of paper. Differentiating between the single and the doble transfer prints today can be challenging, since the orientation of the original negative is not known.
Sources:
Martin Jürgens, “The Photographic and Photomechanical Explorations of Alphonse Poitevin”, in: Daniel Blau (ed.), “Louis Alphonse Poitevin 1819-1882”, Hirmer Publishers, Munich 2021, p. 7-9
Martin Jürgens, “Biography”, in: Daniel Blau (ed.), “Louis Alphonse Poitevin 1819-1882”, Hirmer Publishers, Munich 2021, p. 79
Martin Jürgens, “Index to Plates”, in: Daniel Blau (ed.), “Louis Alphonse Poitevin 1819-1882”, Hirmer Publishers, Munich 2021, p. 52, 57, 64, 72
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